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POC bursts into the new year

Happy new year to all Police Officers' Club members! And there will be a lot more reasons to be happy when you see the great entertainment we've got lined up for you over the next few weeks.

Application forms are now available at Club reception (2591-1911) for the Lunar New Year Fireworks Dinner on Sunday February 6. There are 25 tables ($2,999 for 12 people) available for Chinese dinner, and 80 seatings for our Western Buffet ($238 per adult, $188 per child). For menu details please refer to the Club notice board or call 2591-1924. Members wishing to book should fill in the application form and return it to Club Reception before January 22. If bookings are over-subscribed, a ballot will be held the following day.

Please remember that last year's car park labels will expire on February 1 and if you haven't got the new label by then you will be subject to guest parking charges, so call 2591-1911 for renewal details.

Every Thursday, Friday and Saturday evening in the TSK Hall from 7 to 9 pm, the lovely Lucia will be belting out your favourite Cantonese, English and Putonghua pop and ballads, with special performances on February 3, 6 (the Fireworks Dinner) and 7.

Coming up in January, there's a second special Flower Arranging Class to help you prepare for Chinese new year. On January 29, the Fresh Flowers Class runs from 4 to 5.30 pm.

Including flowers and container, the class is just a fragrant $150, so book now at Reception on 2591-1911.

We've gone Chile-mad down at the Wine Shop this month - check out these great offers! Caliterra Cab Sauv '98 at $60, Las Casas Cab Sauv at $52, and Casa Lapostolle Cab Sauv at $83.

TSK Hall

  • Chef's Recommendations - Traditional Chinese New Year puddings (turnip, taro or coconut) just $55.

  • Also, please note that renovations will be taking place during January - we apologise for any inconvenience.

    Verandah Bar

  • Next free bar snack buffet - Friday January 28 from 5.15 pm. Come early to avoid the rush!
  • And there's a Carlsberg promotion all month for all you Ka-si-bak fanatics.
    Remember, for all catering bookings and enquiries, please call 2591-1924.




    ¡¯This article has an English version only.




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